Welcome to the Cambodia Food Security and Nutrition website. The goal of this web-based information system is to facilitate the dissemination of best practices and lessons learned, highlight innovative measures, inform users of news and events, and promote open discussion among stakeholders, with regard to food security and nutrition issues in Cambodia. This website enables people and organisations interested and involved in food security and nutrition issues both within and outside Cambodia to share information, and to build and preserve a repository of knowledge about food security and nutrition for the long term.
Anemia remains a major public health problem in Cambodia. More than half (57%) of pregnant women and 62% of children under five years of age in Cambodia are anemic (CDHS 2005). Iron deficiency anem...
Read moreDespite be rice surplus at the national level, Cambodia still faces challenges to ensure food security and some of highest rate of malnutrition at sub-national level. Food security and nutrition ...
Read moreThis Manual was produced by the Food and Agriculture Organization of the United Nations (FAO) in collaboration with the Ministry of Agriculture, Forestry and Fisheries, the Ministry of Women’...
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