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The 22nd International ICFMH Symposium - FOOD MICRO 2010 - under the theme of Microbial Behaviour in the Food Chain from 30th August 2010 to 3rd September 2010
Date published: 23/07/2010


The Danish Center for Advanced Food Studies (LMC), Lund University and the Swedish Society for Microbiology is organizing the 22nd International ICFMH Symposium - FOOD MICRO 2010 - under the theme of Microbial Behaviour in the Food Chain from 30th August 2010 to 3rd September 2010 at the Bella Center in the Oresund region, Copenhagen, Denmark.

Special emphasis will be on how microbes respond to changes in their environment and the congress will address applied and fundamental aspects of microbial behaviour in

  • Food fermentation and spoilage
  • Adverse environments
  • Risk assessment
  • Food production
  • The intestinal tract

The objective of the symposium is intended to bring together scientists from the forefront of all sectors within the community of microbial behaviour, to highlight the latest scientific developments in the field.


Preliminary Programme

Detail information about Symposium




Source institution:   The International Committee on Food Microbiology and Hygiene (ICFMH)
Contributor:           Centre for Advanced Food Studies(LMC) , congress@lmc.dk