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Food Security in Cambodia > National Seminars on Food Security > 2003

2003 National Seminar on Food Security and Nutrition

The second National Seminar on Food Security and Nutrition in Cambodia, organised by the Council for Agricultural and Rural Development and the World Food Programme, was held 3-4 June 2003. The Seminar was attended by more than 200 representatives of a wide range of institutions, including the Prime Minister and Council of Ministers, government ministries and agencies at national and provincial level, provincial governors, UN agencies, international and national NGOs, development banks and donor agencies, and relevant tertiary educational institutions. The objectives of the Seminar were as follows: 

  • To review the current situation of food security and nutrition in Cambodia.
  • To discuss the key directions and approaches to improve food security and reduce malnutrition among women and children.
  • To discuss the coordination, partnership and task distribution of all partners (Government, international organisations, NGOs, the private sector, and civil society.
  • To pass a Resolution making recommendations for further measures to address food security and nutrition issues in Cambodia.
The second National Seminar divided into groups to discuss a range of issues related to food security and nutrition, such as land, health and nutrition, education, agriculture, rural development, irrigation and gender issues. At the end of the Seminar, a Resolution was passed by participants making a number of recommendations relating to the above issues.

The Resolution of the National Seminar made six key recommendations:
  1. Promote good governance to encourage the production and distribution of food, focusing on provinces, districts and communes where there is surplus rice in order to ensure appropriate and timely sale and distribution to provinces, districts and communes where there is a rice deficit.

  2. Conduct regular studies to identify drought zones, and put in place mechanisms for appropriate and sustainable solutions, mainly focusing on the provision and distribution of rice seeds, strengthening of irrigation systems, and provision of pumps, pesticides and other agricultural materials to farmers.

  3. Develop mechanisms for encouraging household vegetable gardening, crop diversification and animal raising, including animals for farming and sale to earn additional income.

  4. Utilise effectively the Cambodia Nutrition Investment Plan by earmarking small projects to seek support from national and international partners.

  5. Improve the education system, and promote rural awareness of the importance of food security and nutrition related to livelihoods and welfare of people at the community level through the commune councils.

  6. Focus not only on the rehabilitation and construction of large-scale irrigation systems, but also on all types of small-scale irrigation systems for communities and families by requesting support from national and international organisations, especially World Food Programme.

These and the other recommendations of the Resolution were subsequently endorsed by the Government and included in Circular 03 S.R. on Food Security and Nutrition in Cambodia, dated 20 October 2003, which was disseminated throughout the country for implementation.

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